Academy

Join our next webinars:


User-friendly performance testing for yeast, dough and flour

YeastForce - measurement of dough volume, gas holding capacity and tearing point
Jan 19 - Jan 19, 2022
11:00 am (CET – German time)

Join for free

User-friendly performance testing for yeast, dough and flour

YeastForce - measurement of dough volume, gas holding capacity and tearing point
Jan 20 - Jan 20, 2022
5:00 pm (CET – German time)

Join for free
Sprache/Region | Language/region:
Um unsere Internetseite optimal nutzen zu können, wählen Sie bitte eine Sprache/Region aus:
In order to be able to use our website optimally, please select a language/region:

Online Consultation

Book your online consultation now!

Are you are interested in gas analysis for your process and trying to decide which product is best for your particular application? Would you like to hear what our product experts recommend? Book a free online consultation now!

 

Matthias is our bioprocessing specialist. No matter what kind of aerobic process you have, he can advice the optimum gas analysis tool for you. Matthias is also available for you mobile +49 1590 1712338.

Jaime is our specialist for biogas and other anaerobic digestions etc. He'll be happy to assist you in finding the right device to support you. Jaime is also available for you mobile +49 176 5565368.

Holger is our CEO and of course he's firm with all our products, but his specialty is our latest product YeastForce.

Request here an online consultation with a BlueSens expert

Fill in your preferred date (optional)

Please fill in your contact details here.
Our sales team will contact you to the fix the online meeting.

I have taken note of the data protection information. *